
Lunch Menu
Cold Appetizers
Florida Gulf Shrimp-
served with traditional cocktail sauce $11.95
An Array of Smoked Salmon and Poached Shrimps-
with two sauces $13.95
Smoked Norwegian Salmon-
on a bed of mixed greens with Bermuda onion and quenelles of sour
cream $11.95
Mixed Field Greens-
with balsamic vinaigrette $5.95
Caesar Salad-
with our own creamy dressing $6.25
Hot Appetizers
Maryland Crab Cakes-
served with tartar sauce $11.95
Calamari-
marinated with special seasoning, charcoal broiled
$
11.95
Fresh Mussels-
sautéed in a white wine, fresh herbs and a julienne of vegetables
$10.95
Tuscany Bruschetta-
with mozzarella cheese $5.95
Garlic Bread-
with cheese $5.95
Soup
Soup of the Day-
$5.95
Chilled Soup of the Day-
$5.95
Entrees
Smoked Chicken Salad-
mixed greens topped with strips of smoked chicken and half broiled eggs $15.95
Warm Seafood Salad-
mixed greens and charcoal broiled shrimps, calamari, salmon and mussels with warm balsamic
vinaigrette $18.95
Chicken Breast-
charcoal broiled with rosemary mushroom sauce served with the vegetable of the
day, rice or potato $17.95
Fresh Atlantic Salmon Nicoise-
sautéed with fresh thyme, artichokes, tomatoes, olives and mushrooms $18.95
Fresh Catch of the Day-
Market Price
Linguine Del Mare-
sautéed seafood with pesto, garlic and rich tomato sauce (shrimps, mussels, calamari,
scallops) $20.95
Penne with Grilled Chicken Breast-
mild spice tomato sauce and pesto $17.95
Bluffer's Burger-
6oz. freshly ground lean steak, mushrooms, sautéed onions, mozzarella on a fresh
baguette with fries or a salad $12.95
Philly Steak Sandwich-
sliced New York steak, mushrooms, sautéed onions, mozzarella on a fresh baguette with
fries or salad $16.95
Your Choice of Omelet-
plain, triple cheese, western, mushrooms and cheese with fries
$13.95
New York Steak-
with fries or salad $18.95
Seafood Quiche-
with herbs de provence $14.95
Vegetarian Penne-
sautéed with garlic, julienne of vegetable and roasted eggplant with tomato sauce
$14.95
Taxes not included
Minimum charge per person
$
12.95
Parties of twelve or more subject to automatic 15% gratuity